Foodies, this one's for you. The Florist is open for business, with reservations now being taken for lunch, dinner and drinks for up to six guests.
Back on the menu is Florist favourites like the Katsu Curry with sticky rice, BBQ pork belly & their famous Hanging Kebabs with a side of sriracha fries.
You can't take a trip to The Florist without tasting one of their amazing floristry-inspired cocktails. Whether you prefer a Vodka, Gin or Rum based drink, the extensive cocktail menu has got you covered. Designated driver? Try the Elderflower Garden or Rhubarb Lychee Cooler. They're both non alcoholic and delicious!
To ensure that you have the best experience, a number of health & safety measures have been put in place to protect both the team and guests. This includes mobile contactless ordering to the table and cashless payments only. There will be accessible hand sanitisation stations throughout the restaurant, plus an increased cleaning schedule and reduced furniture to enable social distancing. Click here to find out more about The Florist's new safety procedures.
You can book your table at The Florist here.