Five restaurants have opened around intu Victoria Centre’s iconic Clocktower, with more to follow in the New Year. Shoppers can now dine out until late at eateries that are all new names to Nottingham.
The restaurants include Joes Kitchen, home to good honest homestyle cuisine from bangers and mash to chilli – a real crowd pleaser.
For those craving a hearty burger, fries and a ‘shake, Ed’s Easy Diner is also open next door to Joes on the upper mall. The American-style diner is popular with couples, families and groups of friends.
Tortilla is perfect for diners who are on the go, as your tasty meal of meat, veg, rice and beans is wrapped up in a soft tortilla and your own tailored addition of salsas, guacamole, sour cream and cheese.
It’s all about fresh flavour at Thaikhun. This new restaurant serves up authentic, fabulous and fragrant Thai food in great surroundings.
If it’s a rustic burger stack you’re after, Handmade burger has everything you need, topped off with an array of delicious options from bacon to barbeque sauce.
Coming soon, Coast to Coast will be firing up the grill and dishing out steaks, sizzling fajitas and pizzas – all washed down with a scrumptious cocktail or two.
We’ll have more great restaurants to announce throughout 2016 as Clocktower dining continues to open.
Nottingham Street Food Club, a brand new independent indoor street food market has opened at intu Victoria Centre – a first for the city.
The 150-seater venue features four hot food stalls and a bar, all manned by local independent traders.
Nathanial Wilson, who runs the club, said: “I’m really pleased that the new indoor street food market is located at intu Victoria Centre; it’s the perfec…More info
Rizzoli Caffè and Prosecco Bar draws on Italian culture, offering the finest prosecco sourced from small, family run Italian vineyards.
Served alongside sumptuous drinks is a wide selection of Italian inspired dishes including freshly made hot and cold sandwiches, hot oven dishes such as pasta and risottos, seafood dishes, delectable desserts, and ice cream specialities, all made with the fines…More info