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Bills new menu additions

Bills are adding some exciting new additions to their menu, available from Tuesday 18th June 2019, here is what to expect!

Featured New Dishes;

Starter pick –

Rosemary, pea hummus & garlic sourdough – (v) (ve)

with shaved raw rainbow carrots, courgette & fennel, topped with mixed seeds.

Main picks –

Paprika, garlic & chilli roasted half chicken –

Served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing.

Crab & courgette risotto –

Cooked in a smoky tomato stock with chives & plum tomato

Desserts –

Warm strawberry dusted doughnuts (v) –

Dusted with strawberry sugar & served with fresh strawberries & a warm white chocolate sauce

Mango & passion fruit eton mess (v)

Meringue folded with mango, cream & mango sauce topped with passion fruit

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