The XL Homemade Curing Kit 170g
Ross & Ross Foods

The XL Homemade Curing Kit 170g

£29.99
Buy now from Selfridges&Co

About this product

Handmade in the Cotswolds, Ross & Ross XL homemade curing kit includes six different cures to take your Sunday fry ups to a whole new level. With instructions that follow traditional artisan methods, theres a choice of six different flavours to choose from; a classic smoky seasoning to the slightly more exotic fennel and juniper...just add the pork belly.Ross & Ross bacon curing kitProduct Description12 x plastic gloves, 6 x curing mix, 6 x sealable bags, 1 x butchers hook, instructionsIngredientsSweet Cure: Salt, Demerara Sugar. Preservative: Sodium Nitrite Smoky Cure: Salt, Sugar, Smoke Flavouring. Acidity Regulator: Sodium Carbonate. Preservative: Sodium Nitrite, Sodium Nitrate. Antioxidant: Sodium Ascorbate. Old English Cure: Salt, Demerara Sugar, Juniper, Ginger, Nutmeg, Cloves, Black Pepper, Star Anise, Cinnamon, Fennel, Szechuan Pepper. Preservative: Sodium Nitrite Maple & Chipotle Cure: Salt, Sugar, Smoke Flavouring, Maple Sugar, Chipotle Chilli Powder, Acidity Regulator: Sodium Carbonate. Preservative: Sodium Nitrite, Sodium Nitrate. Antioxidant: Sodium Ascorbate. Fennel & Juniper Cure: Salt, Sugar, Fennel Seed, Fennel, Juniper. Preservative: Sodium Nitrite, Sodium Nitrate. Antioxidant: Sodium Ascorbate English Mustard & Pink Peppercorn Cure: Salt, Demerara Sugar, English Mustard, Pink peppercorns. Preservative: Sodium NitriteAllergen InformationFor allergens, please see ingredients in boldNutritional InformationPortion Size 0 gEnergy kJ 0 per 100gEnergy kcal 0 per 100gFat (g) 0 per 100gCarbohydrates (g) 0 per 100gCarbohydrates of which Sugars (g) 0 per 100gFibre (g) 0 per 100gProtein (g) 0 per 100gSalt (g) 0 per 100gStorage InformationStore in a cool, dry placeCountry of OriginUnited Kingdom