Favourites

All News

Veganuary

Taking part in Veganuary? Here's your guide to dining at intu Eldon Square

Been a Vegan for years?.. or just fancy trying something new? Either way, we've rounded up our top picks of what's on offer this January at our restaurants and coffee shops!

Greggs - The Steak Bake!

The new vegan friendly Steak Bake has been designed to mirror the original Steak Bake’s classic features, including 96 layers of light and crisp puff pastry. But, instead they've teamed up with Quorn to wrap it around savoury flavour mycoprotein pieces and diced onions in a rich gravy! We can't wait to try one!

Chiquito - The Fiesta Fajita

All of the favourite flavours from Chiquito’s classic fajitas filled with smokey salty Oumph. Served with Violife vegan cheddar-style cheese and Oatly creamy oat fraîche!

Wagamama - Vegan Tuna

A Vegan Tuna has arrived at Wagamama and is definitely one to try! The dehydrated watermelon steak is dressed and seared in the wok. Served with miso sesame wok-fried kale, tenderstem broccoli, avocado edamame and tofu guacamole and pickled radish on sticky white rice topped with crispy fried shallots, sesame seeds, fresh chilli and lime. Hurry - it's only available for Veganuary!

Crepeaffaire - Create your own

Fantastically free from…but not free from deliciousness. Crepeaffaire have got something for everyone with a range of vegan crepes, gluten-free galettes, dairy-free cheese and meat-free chick’n.

Caffe Nero - Vegan 'Sausage' Roll

Watch out Greggs! Caffe Nero have launched thier very own Vegan take on the classic sausage roll (pictured above). Available from 8 January, made up from roasted butternut squash, courgette and sweet potato in vegan puff pastry.

Frankie & Benny's - Mushroom Ravioli

Frankie & Benny's have introduced a new Vegan menu to celebrate Veganuary! Our favourite is the crispy and flavoursome Mushroom Ravioli (pictured above) served with a tangy tomato dipping sauce.

Nando's - Vegan Perinaise

Stop everything... Perinaise has gone Vegan! The creaminess of a mayonnaise. The spiciness of PERi-PERi. And now completely vegan. Use it as a slightly spicy dip for chips, or give a creamy bite to your burger.

The Purple Bear - Vegan Panda Burger

The underground beer and burger joint has launched a Vegan menu too! Try the 'Vegan Panda Burger' built from a spiced falafel patty with peanut butter, jalapenos and chilli jam. Or why not try the Pulled Mushrooms in a roll or wrap!

TGI Friday's - The Vegan Steak

TGI Fridays launches their brand-new vegan watermelon steak. Seasoned with Siracha and garlic with a juicy centre that cuts and eats like a medium-rare sirloin steak. It is full of flavour and perfect for Veganuary!

Mouth watering yet? That's just a taster of what's on offer at intu Eldon Square... There's something to try this Veganuary at all of our restaurants!

Find a restaurant

Find a restaurant

Published