Win a Patisserie Egg from Hotel Chocolate
  • When: -

Easter is nearly here and we're getting egg-cited for all of the chocolate!

To celebrate the release of the new intu Chapelfield spring magazine, we've teamed up with Hotel Chocolat to give one lucky shopper the chance to win one of their tasty extra thick patisserie eggs.

Half pecan pie, half salted caramel cheesecake - this Easter egg is filled with classic desserts, all reimagined in delicious, mouth-watering chocolate.

To be in with a chance of winning this cracking prize, answer this simple question in the field below.

Terms and conditions apply.

Don't forget to pick up a copy of our new magazine in centre now. Or read online in the comfort of your own home,

Read online 

Visit Hotel Chocolat for more sweet treats this Easter. Nom nom!

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Terms & Conditions

Competition terms and conditions

  • The competition is open to all UK residents aged 16 years and over with a UK postal address except persons connected with this promotion or employees of intu properties, Hotel Chocolat, and their immediate families.
  • Competition overview: Answer the question and enter your details on the competition page, for your chance to win a Patisserie Egg from Hotel Chocolat.
  • There is one Patisserie Egg from Hotel Chocolat to be won by one person (drawn at random).
  • Competition starts Wednesday 29 March 2017 and closes Wednesday 12 April at midnight.
  • Prize is dependent on stock, but an alternative prize of equal value will be sent if necessary. ​
  • Prizes cannot be transferred, and the winner must be able to collect the prize in person from intu Chapelfield, showing valid photographic ID. The prize must be collected within 3 months of being notified.
  • No bulk, third party or trade entries accepted.
  • No expenses incurred in connection with the prize draws will be paid other than as set out in these terms and conditions.
  • intu reserves the right to substitute a prize or part thereof with a prize of equal or higher value in the event of unforeseen circumstances and/or withdraw or amend the promotion at any time without prior notice.
  • The winner will be selected at random from all valid entries and will be notified via email or telephone.
  • Should the prize winners be unable to accept the prize or not respond to intu Chapelfield within 5 days of the notification date, intu reserve the right to draw an alternative winner.
  • There are no cash alternatives: the prizes must be accepted as offered, is non-transferable, subject to availability and cannot be exchanged. Products/prizes obtained through the promotion are not subject to refund or exchange
  • The winner agrees to participate in any and all advertising, promotion or other commercial activities relating to the prize draw and consents and agrees that their photograph, image, likeness and voice may be used by intu in all related promotional activity without any rights of prior approval or inspection.
  • The selection is final and no correspondence will be entered into.
  • intu cannot accept any liability for any entries which are late, lost or incomplete.
  • Entry into the competition constitutes acceptance of the above terms and conditions.
  • Failure to comply with these terms and conditions will automatically render a prize draw entry void. These terms and conditions shall be governed and construed in accordance with English law.
  • The name and county/town of the winner will be available for one month after the prize draw closing date by sending a stamped addressed envelope to the promoter intu, intu Chapelfield. By entering the prize draw, entrants are sending their personal information to intu who will at all times process an entrant’s personal data in accordance with the UK Data Protection Act 1998 and applicable laws.

 

Competition Winners

Congratulations to all of our lucky winners (so far).

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